Wisconsin updates guidelines for Beef and Dairy Quality Assurance Program

Wisconsin Beef and Dairy Quality Assurance Program is now offering farmers several options to re-certify for the program.   One way to become re-certified is to obtain a minimum of 3 hours of continuing education credits (CEC) by attending an approved UW Extension education program.  Upcoming programs which would qualify for this program would include the […]

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BQA Tip: How to Clean Syringes

For treating animals, Beef Quality Assurance (BQA) guidelines for proper injections recommend the use of disposable equipment, including single-use needles, whenever possible. However, if you administer your injections with reusable syringes, this equipment should be heat-sterilized by boiling prior to use. If any disinfectants are used – including alcohol – they must be thoroughly rinsed […]

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