Holiday Cheer! Tips for making safe eggnog

Nothing inspires the holiday mood more than the scents of vanilla and nutmeg! To start your holiday celebration, try this safe recipe for eggnog from the Food and Drug Administration (FDA). Cheers! Holiday Eggnog Ingredients: 1 quart of 2% milk ¼ teaspoon salt 6 eggs ½ cup sugar 1 teaspoon vanilla 1 cup whipping cream, […]

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Holidays that are Delicious and Food Safe

During the holidays, there are lots of delicious foods to choose from. Some of these foods may contain raw or lightly-cooked eggs. Bacteria might be inside some raw eggs, but you can safely enjoy these foods by simply cooking raw eggs and egg-containing foods thoroughly. Chocolate, macaroons, and gingerbread…Treat yourself to freshly-baked treats, but avoid […]

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Safe & Healthy: Green Eggs and Green Ham

In the famous children’s book by Dr. Seuss, Green Eggs and Ham,  Sam-I-Am persists in asking the story’s lead character  to try green eggs and ham.  It makes for an engaging children’s story, but are green eggs and ham safe to eat? Let’s find out! Why is the yolk of a hard-boiled egg sometimes green […]

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