So you got a deer!

For many people in Wisconsin, fall means deer season.  The University of Wisconsin Extension has several resources to help you safely handle your harvest of wild game, especially deer. Fall weather can be variable, from mild to freezing temperatures, bare ground to snow.  The best information to help you safely harvest a deer is the […]

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Safe Substitutions when Canning

The safety of the food that you preserve for your family and friends is important to you. The University of Wisconsin-Extension supports using up-to-date, research-tested recipes so that you know that the food that you preserve is both safe and high in quality. Here are a few quick tips on changes and substitutions that are […]

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Safe Preserving: Canning Mixtures

When our gardens are overflowing with many types of vegetables, it’s tempting to think of canning these vegetables together as mixtures. Take care, there are certain precautions to take when canning vegetable or vegetable/meat mixtures. There are a few tested recipes that are a great place to start when planning to can vegetable mixtures. The […]

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