Wisconsin Alfalfa Yield and Persistence (WAYP) Program
2017 Summary Report
To verify the yield and quality of alfalfa harvested from production fields over the life of the stand beginning with the first production year (year after seeding).
To quantify decreases in stand productivity of alfalfa fields as they age.
This summary has now reached eleven years of project data. Once again, UW-Extension agents were asked to identify forage producers who