Wisconsin Food Safety Summit
November 17, 2015
The University of Wisconsin – Madison Meat Science and Muscle Biology Laboratory, in conjunction with the United States Department of Agriculture, Food Safety and Inspection Service, will be hosting The 2015 Wisconsin Food Safety Summit. This seminar will address current topics in food safety featuring speakers from the USDA, FSIS, the meat industry, and from the University of Wisconsin – Madison.
Nearby parking is available in the State Street Campus ramp located at 430 N Frances Street or 415 N Lake Street with a rate of $1.25/hr.