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Find a Kitchen or Co-packer

Co-packing facilities, Shared-Use Kitchens and Food Business Incubators have gained an enormous amount of popularity in recent years and several new facilities are either operating or under discussion across the state.  The list below includes contact information for many of these projects but we’re always learning about new ones.

Shared-Use Kitchens and Food Business Incubators Brown County Culinary Kitchen, Green Bay
Food Business Incubator
Manager: Elizabeth Slade
(920) 496-2110

Coulee Region Business Center, La Crosse — VIDEO Coming SOON
Food Business Incubator
Manager: Erin Kube
(608) 782-8022 Courthouse Kitchens of Green Lake, Green Lake
Food Business Incubator
Manager: Barry Rogers
(920) 294-3203 Farm Market Kitchen, Algoma
Food Business Incubator with co-packing services
Manager: Mary Pat Carlson
(920) 487-9750 FEED Madison Incubator Kitchen, Madison
Food Business Incubator
Manager: Adam Haen
(608) 576-3734 Enterprise Center, Viroqua
Food Business Space and Co-Packing Facility
Manager: Sue Noble
(608) 638-8332 Collective Kitchen, Milwaukee
Shared-Use Kitchen
Manager: Ana Docta
414-224-6158 Culinary Center, Gays Mills
Food Business Incubator
Manager: Brad Niemcek
(608) 624-3409 Enterprise Center, Madison
Food Business Space
Manager: Sarah Hole
(608) 256-6565 or (608) 516-4046

O What a Day Café, Waukesha
Shared-Use Kitchen
Manager: Bobbie Peters
(262) 574-0034 or (414) 737-9500

Recipe For Success: HALO Incubator Kitchen, Racine
Shared-Use Kitchen
Manager: Rose Mattefs
(262) 676-2317

Rock Lake Activity Center, Lake Mills
Shared-Use Kitchen
Manager: Deb van Ommeren
(920) 945 – 0156 Spaces Kitchen, Prairie du Chien
Food Business Incubator with Co-Packing Services
Manager: Susan Rangel
(608) 326-0642 Business Center, Superior
Food Business Incubator
Manager: Lynn Johnson
(715) 392-4749 Village Hive: Bakery and Local Food Collective, Amherst
Shared-Use Kitchen
Manager: Amy Powers
(715) 340-8989

Water House Foods, Lake Mills
Shared-Use Kitchen
Manager: Shawn Rediske
(920) 945-0660 Farm Market Kitchen, Watertown
Food Business Incubator
Manager: Fred Guenterberg
(920) 342-7275 or (920) 925-3820 Business Development Center, Wausau
Food Business Incubator
Manager: Romey Wagner
(715) 848-2016 Kitchen, Aurora
Food Business Incubator
Manager: Sally Miller-DeCremer
(715) 251-3790

Co-Packing Facilities  Bushel and Peck’s, Beloit
Co-packing Facility
Manager: Jackie Gennet
(608) 363-3911

Contract Comestibles, East Troy
Co-Packing Facility
Manager: John Delikat
(262) 642-9400

Create-A-Pack Foods Inc., Oconomowoc
Co-Packing Facility
(262) 567-6069

Lakeside Foods Inc., Manitowoc
Co-Packing Facility

Snappy Valley Foods Co-packer, Rivers Falls
Co-Packing Facility

Wisconsin Innovation Kitchen, Mineral Point
Co-Packing Facility
Manager: Annette Pierce
(608) 987-3336

If you are aware of a shared or incubator kitchen that is not listed, please let us know so we can add it!

List of kitchen  and co-packing facilities with contact information